Monday, December 31, 2012

Copy Cat Bajio Green Chili Quesadillas

When I lived in Rexburg, Bajio was one of my favorite places to eat. I would get the same thing every time...the Green Chili Quesadilla. It is so so good!! Our brother is the star at making these delicious quesadillas . He had a friend that worked a Bajio that filled him in on how to make this little gem. These are SO good!! I forget about them for a while, and once I make them I wonder why I don't make them all the time. My husband loves them!....and I do too.

You will need:
Flour Tortillas
Chicken ( I've used left over Rotisserie and it is really good...and easy)
1 can of Green Chili's
BBQ Sauce
1 tsp Sugar

1. Cut up chicken in the small pieces and cook in skillet. Set aside.
2. In a small frying pan heat up green chili's and add 1 tsp sugar until warm.
3. In a separate bowl mix 3 tablespoons of ranch and 3 tablespoons of BBQ sauce. (makes enough for about 2 quesadillas)
4. Butter your tortillas, add a layer of cheese, chicken, spread as much ranch/BBQ sauce mixture as you'd like on,  spread on a couple spoonfuls of green chili's then add another layer of cheese, top off with your tortilla and cook until heated all the way through. 
5. Enjoy!!



Carlie said...

That sounds so delicious!

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