Friday, February 6, 2015


This are so incredibly easy.  They only take about 10 minutes.  Here is what you will need:

Hamburger or Turkey burger- browned
Taco Seasoning
1- 6oz can Tomato Sauce
1/4 C. Water
Tortilla Shells
Shredded Cheese
Shredded Lettuce
Sour Cream (optional)
Salsa (optional)

1.  Brown your hamburger meat.  (You can substitute with Turkey burger for a healthier choice).  Drain the
2.  Add water, tomato sauce and your taco seasoning.  If you buy the packets, add about 1/2 and see if that
   is flavorful enough.  I think the full packet is too much, but you may like it.  Cook about 5 minutes until this
   is warm and slightly bubbling.  Remove from heat.
3.  While the meat is cooking, cut your lettuce into 1/4" to 1/2" shreds.  Warm your tortilla shells.
4.  Serve.

*We also like to use the Greek Pita flatbreads sometimes to make Gorditas.  They are really good this way too.
**Also, by the way.  Apparently not everyone uses the tomato sauce.  I guess it is a family secret I am sharing!  The packet actually does say just to add water, but the tomato sauce just makes it way more delicious!


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